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Category: Delivery

Blog Post Mothers Day

How to Prepare Your Restaurant for a Successful Mother’s Day 2021

With the end of the pandemic in sight, Americans will be turning to restaurants to make mom’s day special. Check out our helpful tips.

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Mobile photography of Chinese Takeout

5 Smart Ways To Elevate Your Delivery and Takeout Packaging

People want to be delighted by their dining experience, even at home. In the same way we judge books by their covers, how you package your orders—and the little touches you include inside—can turn your dishes into must-have meals before the first bite.

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Customer picks up order at 13 Coins

Iconic Seattle Restaurant 86’s Soggy Delivery Fries

COVID-19 hit the entire country hard in 2020, but it hit the Seattle area first. When lockdown orders went into effect on March 15th, one of the city’s most beloved restaurants, 13 Coins, pivoted to takeout and delivery service.

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Simplot Seasoned Crisp Delivery+

Simplot Launches Industry’s First Seasoned Fries with 40+ Minute Hold Time

Simplot today announced the launch SeasonedCRISP® Delivery+™ Fries, the first and only savory-seasoned fries with industry-leading 40+ minute hold time.

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Delivery Packaging Options

Delicious on Arrival: Better Packaging for Delivery and Takeout

Finding the right packaging for your takeout and to-go business can be a daunting task. There are so many different options. Takeout and delivery is only trending up, so putting some thought and effort into how you package your food will become more and more important.

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